MY OWN “CHICKEN BREASTS WITH OPORTO’S WINE SAUSE”!

Well, well… I tried this recipe with some modifications (I’m sorry Estef), which I’m gonna tell you.

First, I changed mushrooms because I don’t like it… I wanted to put apples, but my mother stopped me just in time! In the end, I used carrots, a good choice. The second change is more important: I changed Oporto’s wine (I don’t have it at home) for a mixture between “mistela” and mellow wine… The last change (and less important) is that I’ve used chicken legs because they are tastier.

We can say that I’ve done “Catalan chicken legs”.

I tried it on Sunday night, but I didn’t do a photo because my sister and I were extremely hungry. But I need to say that it was extremely tasty.